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Film Thickness and Barrier:

  • Standard barrier - 76 µ / 3.0 mil 
  • High barrier -  102 µ / 4.0 mil 

Film Structure: PA/PE

 

Designed to deliver a convenient experience for you and your end-users, these pouches are equipped with a zipper to seal in freshness, tear notches for easy opening, and hang-holes to facilitate easy displays in-store. Exceptional clarity and gloss provide a premium shelf appeal that showcases your product’s fresh qualities. 

  • Bottom fill, heat sealable 
  • Includes zipper, tear notches, and hang hole
  • FDA, USDA & CFIA compliant to keep your products food safe

3 side seal / Pre-zippered

C$39.00Price
Colors: Clear

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    What is Barrier?

    “What is Barrier? Barrier properties are critical for optimal packaging that keeps your product fresh on the shelf. The level of barrier protection defines how permeable the material is, or how much gas, moisture, or aroma compounds can pass through the film itself. Gases such as oxygen, carbon dioxie and nitrogen can influence your product’s freshness and shelf life, depending on its unique requirements. 

    • Low Barrier films are ideal for products that need to ‘breath’, such as fresh produce

    • Standard Barrier films are suitable for products that are not as vulnerable to exposure to gases or moisture, such as frozen or nonfood products.

    • High barrier films offer optimal protection for products that are susceptible to spoiling or rancidity due to exposure, by incorporating materials like aluminum, VM-PET or EVOH. Many products that use fresh ingredients require high barriers such as meat, cheese, seafood, coffee and tea. 

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